Treat your well-deserving teachers with this delightful little book of truffles, perfect for celebrating the end of the school year. Inside, enjoy a bright, beautifully illustrated package that reveals six delicious truffles: Strawberry and White Chocolate, Lemon Cheesecake, Triple Chocolate Cup, Strong Coffee, Irish Cream, and Panna Cotta. A sweet and playful way to say thank you!
Weight: 60g
INGREDIENTS: STRAWBERRY, white chocolate with strawberry flavoured ganache : Sugar, cocoa butter, whole MILK powder, water, natural flavouring, invert sugar syrup, glucose syrup, vegetable oils (palm, sunflower), Ethyl Alcohol 96% Vol., emulsifiers (SOYA lecithin, lecithin), natural vanilla flavouring, colours (E120, E160c), salt, skimmed MILK powder, acidity regulator (E330). LEMON, white chocolate crème lemon cheesecake INGREDIENTS: sugar, vegetable fats (coconut, rapeseed, palm, palm kernel, sunflower), cocoa butter, whole MILK powder, whey powder (MILK), skimmed MILK powder, lemon with peel, emulsifier (SOYA lecithin), natural vanilla flavouring. TRIPLE CHOCOLATE PUDDING Fresh cream & milk chocolate encased in a dark chocolate shell. Topped with milk chocolate and sprinkled with crunchy chocolate decoration INGREDIENTS: Sugar, cocoa butter, cocoa mass, fresh cream (MILK), cocoa powder, whole MILK powder, sorbitol, glucose, glycerine, corn flour, butter (MILK), (emulsifier) SOYA lecithin, natural flavouring, whey powder (MILK), sorbic acid, salt, invertine. Typical values per 100g Energy 2210kj, 529kcal, Fat 37.2g, of which saturates 22.5g, Carbohydrate 40.5g, of which sugars 35.4g, Fibre 7.1g Protein 6.1g, Salt 0.05. STRONG COFFEE - bottom enrobed white cup with a coffee praline : Sugar, Cocoa butter, Whole MILK powder, Glucose syrup (Corn, WHEAT), Whipped CREAM, Cocoa mass, LACTOSE, WHEY powder (MILK), Alcohol, Dried no-fat MILK, Flavour, Emulsifier: E322 (Lecithins) (SOYA). May contain traces of: other NUTS. Dark chocolate contains: min 54% cocoa solids. Milk chocolate contains: min 32% cocoa solids. White chocolate contains: min 28% cocoa solids. IRISH CREAM, truffle made with Irish cream ganache, INGREDIENTS: Sugar, cocoa butter, CREAM, whole MILK powder, cocoa mass, Irish cream (contains MILK) 3,9%, glucose-fructose syrup, skimmed MILK powder, alcohol, emulsifier: sunflower lecithin, natural vanilla flavouring. NUTRITIONAL INFORMATION: Typical values per 100g Energy 2064kj, 493kcal, Fat 337.5g, of which saturates 22.4g, Carbohydrate 26.4g, of which sugars 20.9g, Fibre 10.6g, Protein 6.6g, Salt 0.15g. WHITE CHOCOLATE WITH VANILLA FLAVOURED WHITE GANACHE: Ingredients" Sugar, Cocoa butter, Whole MILK powder, Water, Natural vanilla flavouring, Glucose syrup, Invert sugar syrup, Ethyl alcohol 96% vol, Vegetable oils (Palm, Sunflower), Emulsifiers (SOYA lecithin, Lecithine), Salt, Skimmed MILK powder, Acidity regulator (E330), Natural flavouring. White chocolate contains: min 25.9% cocoa solids; min 22.7% milk solids. "
